during my short visit from Erzurum with my friend we decided to try the famous cağ kebap, typical of erzurum, and choose this place even if it was a bit far from our hotel. the place looks traditional, like a klasmatic, good Turkish restaurant, which I prefer to look over unusual. the kebap for me was a special taste, something new that I did nowhere else, so I can't compare, but it was delicious. the waitress and the kebab type were friendly, hospitable and so much care. when they approached us, they opened the door for us and the kebab comes automatically, there is no menu. When they finish the first, the second comes and of course they can have more. 3 made me full for the rest of the day. Before we wanted to go, we wanted to make a picture of the meat that rolls over the fire, but they gave us knife and let us make photos while we cut the kebab. perfect, do not hesitate to visit.